In 1 Tbs. oil, brown ribs on all sides and place in baking dish.
Mix together remaining ingredients. Pour over ribs. Turn ribs to coat well with sauce. Cover and bake in a 325 degree oven for 45 minutes. Turn ribs and bake another 45 minutes uncovered.
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|Serving Size: 1 Serving (296g)|
|Recipe Makes: 6|
|Calories from Fat: 369 (61%)|
|Amt Per Serving||% DV|
|Total Fat 41g||55 %|
|Saturated Fat 10.4g||52 %|
|Monounsaturated Fat 20.4g|
|Polyunsanturated Fat 7.5g|
|Cholesterol 165.8mg||51 %|
|Sodium 2402.6mg||83 %|
|Potassium 860.6mg||23 %|
|Total Carbohydrate 10.7g||3 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 10.1g|
|Protein 47.8g||68 %|
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Calories per serving: 608
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