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|Serving Size: 1 Serving (48g)|
|Recipe Makes: 24|
|Calories from Fat: 149 (73%)|
|Amt Per Serving||% DV|
|Total Fat 16.6g||22 %|
|Saturated Fat 9g||45 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 30.6mg||9 %|
|Sodium 3588.9mg||124 %|
|Potassium 42.6mg||1 %|
|Total Carbohydrate 12.8g||4 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 12g|
|Protein 1.7g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 205
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