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|Serving Size: 1 serving (181g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 314 (58%)|
|Amt Per Serving||% DV|
|Total Fat 34.8g||46 %|
|Saturated Fat 16.4g||82 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 74.3mg||23 %|
|Sodium 7198.8mg||248 %|
|Potassium 308.9mg||8 %|
|Total Carbohydrate 54.2g||16 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 52.6g|
|Protein 5g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 540
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