Try this Sugar Cookies - icing recipe, or contribute your own.
Suggest a better description1. Put butter in bowl, add confectioners sugar and mix.
2. Add vanilla and a little milk or cream.
3. Continue to stir until consistency is smooth. (Keep stiff if using pastry bags)
-decorate only cool cookies
-thin icing to be spread over entire cookie with warm water
-cover bowl with samp paper towel when decorating cookies
-icing will keep for several days if covered with plastic
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1021g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4342 | ||
Calories from Fat: 836 (19%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.9g | 124 % | |
Saturated Fat 58.4g | 292 % | |
Monounsaturated Fat 24.1g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 243.8mg | 75 % | |
Sodium 662.2mg | 23 % | |
Potassium 45.4mg | 1 % | |
Total Carbohydrate 903.6g | 266 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 903.6g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4342
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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