Cream together shortening, sugar, eggs, salt, flavoring and soda. Add flour. Chill dough in plastic bag at least two hours. Roll dough thin on floured board. Cut with cookies cutter and bake at 350 degrees for 9-12 minutes or until lightly brown.
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|Serving Size: 1 Serving (51g)|
|Recipe Makes: 36|
|Calories from Fat: 102 (48%)|
|Amt Per Serving||% DV|
|Total Fat 11.3g||15 %|
|Saturated Fat 6.8g||34 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 62.4mg||19 %|
|Sodium 84.8mg||3 %|
|Potassium 36.6mg||1 %|
|Total Carbohydrate 25.6g||8 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 25g|
|Protein 3.1g||4 %|
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Calories per serving: 214
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