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Name: Sugar Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup butter; 1 cup sugar; 2 Eggs; 3 cup flour; 1/2 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon Vanilla

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INGREDIENTS

1 cup butter
1 cup sugar
2 Eggs
3 cup flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon Vanilla

INSTRUCTIONS

Cream the butter and gradually mix in the sugar. Add the eggs and vanilla after. Sift together flour, baking soda, and salt. Add the butter mixture to the dry ingredients. Mix until well blended. Form dough into a ball, cover, and chill for two hours or overnight. On a well floured board, roll out dough to 1/4 inch. Cut out cookies and place on sheet. Bake at 375 degrees for 10-15 minutes. Remove to wire rack for cooling.

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Nutrition

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Serving Size: 1 Serving (1789g)
Recipe Makes: Servings

Calories: 6324
Calories from Fat: 2146 (34%)

Amt Per Serving		% DV

	Total Fat 238.5g	318 %
	Saturated Fat 132.9g	665 %
	Monounsaturated Fat 67.2g
	Polyunsanturated Fat 15.6g
Cholesterol 2603.5mg		801 %
Sodium 3277.9mg		113 %
Potassium 1262mg		33 %
Total Carbohydrate 949.7g		279 %
	Dietary Fiber 12.9g	52 %
	Sugars, other 936.8g
Protein 111.6g		159 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 6324

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