Combine all ingredients in a small bowl; stir until well blended. Cover and chill at least 30 minutes. Toss with your favorite coleslaw ingredients. Yield: 1 cup plus 2 tablespoons. Converted to sugar free and MC formatted by Ramona - Sewgoode@aol.com. NOTES : I like this dressing a little sweeter, so I add an extra tablespoon of sweetener. Recipe by: Cook Healthy Cook Quick Cookbook Posted to MC-Recipe Digest V1 #975 by Sewgoode
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|Serving Size: 1 Serving (239g)|
|Recipe Makes: 1|
|Calories from Fat: 30 (16%)|
|Amt Per Serving||% DV|
|Total Fat 3.3g||4 %|
|Saturated Fat 0.7g||4 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 20.2mg||6 %|
|Sodium 1100.4mg||38 %|
|Potassium 232.2mg||6 %|
|Total Carbohydrate 36.4g||11 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 33.6g|
|Protein 4.1g||6 %|
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Calories per serving: 187
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