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Name: Sugar-Free Fudge
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 24 pk Equal; 2 oz Unsweetened Chocolate; 1 ts Vanilla; 1 pk Reduced calorie cream; 1/4 c Diet margarine

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INGREDIENTS

24 pk Equal
2 oz Unsweetened Chocolate
1 ts Vanilla
1 pk Reduced calorie cream
1/4 c Diet margarine

Servings

INSTRUCTIONS

Lightly butter 8x8 pan. Melt margarine over low heat. Add chocolate and stir to melt; remove from heat. Stir in sweetener and vanilla. Combine mixture with cream cheese and beat until smooth. Spread into prepared pan and refrigerate until cool. Cut into 64 pieces. Store in fridge. Recipe by: Marci V. Knight Posted to CHILE-HEADS DIGEST V3 #,

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Nutrition

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Serving Size: 1 Serving (514g)
Recipe Makes: 1

Calories: 2522
Calories from Fat: 2375 (94%)

Amt Per Serving		% DV

	Total Fat 263.9g	352 %
	Saturated Fat 151.7g	758 %
	Monounsaturated Fat 82.2g
	Polyunsanturated Fat 18.4g
Cholesterol 0.6mg		0 %
Sodium 471mg		16 %
Potassium 3791.2mg		100 %
Total Carbohydrate 136.4g		40 %
	Dietary Fiber 75.3g	301 %
	Sugars, other 61.1g
Protein 58.6g		84 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2522

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