Combine sugar, water, honey and salt in saucepan. Boil to soft ball stage. Remove from fire. Add walnuts, stir until creamy, then spread on wax paper. Store in tight jar or box. You may add flavoring if you want. Busted by Barb at Possum Kingdom Lake Texas Recipe by: Possum Kingdom Lake Cookbook Posted to MC-Recipe Digest V1 #955 by "email@example.com"
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|Serving Size: 1 Serving (1353g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2060 (35%)|
|Amt Per Serving||% DV|
|Total Fat 228.9g||305 %|
|Saturated Fat 21.5g||108 %|
|Monounsaturated Fat 31.4g|
|Polyunsanturated Fat 165.6g|
|Cholesterol 0mg||0 %|
|Sodium 10.8mg||0 %|
|Potassium 1598.6mg||42 %|
|Total Carbohydrate 983.4g||289 %|
|Dietary Fiber 23.8g||95 %|
|Sugars, other 959.6g|
|Protein 53.7g||77 %|
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Calories per serving: 5909
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