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Suggest a better descriptionIn a medium saucepan, heat brown sugar, margarine, salt, vanilla, and cola; bring to a boil for 5 minutes. Arrange potatoes in an ungreased 13" X 9" baking dish. Pour brown sugar mixture over potatoes. Bake, uncovered, at 350 degrees for 25 to 30 minutes or until edges are crisp.
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Serving Size: 1 Serving (123g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 142 | ||
Calories from Fat: 41 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.6g | 6 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 117.6mg | 4 % | |
Potassium 397.3mg | 10 % | |
Total Carbohydrate 23.6g | 7 % | |
Dietary Fiber 3.5g | 14 % | |
Sugars, other 20.1g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 142
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