Try this Sugars French Toast recipe, or contribute your own.
Suggest a better descriptionMelt butter in microwave and add brown sugar. Stir
Pour butter mixture into the bottom of a 9x13 pan......spread around
Beat eggs, milk and vanilla
Lay single slices of bread in pan
Spoon 1/2 of egg mixture on bread layer
Sprinkle some cinnamon over bread/eggs
Add 2nd layer of sliced bread
Spoon on remaining egg mixture
Cover and Chill in fridge overnight
Bake 360 for 30 minutes covered and then 15 uncovered
Sprinkle with powdered sugar and cinnamon
Serve with Maple Syrup
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (213g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 648 | ||
Calories from Fat: 433 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 48.1g | 64 % | |
Saturated Fat 30.4g | 152 % | |
Monounsaturated Fat 12.5g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 129.1mg | 40 % | |
Sodium 417.6mg | 14 % | |
Potassium 209.1mg | 6 % | |
Total Carbohydrate 53.5g | 16 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 53.5g | ||
Protein 4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 648
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