Try this Summer Fruit with Raspberry Vinaigrette recipe, or contribute your own.
Suggest a better descriptionCombine dressing ingredients and mix well. Combine fruit. Arrange on lettuce leaves. Drizzle with dressing. Refrigerate any leftovers. Yield: 8 servings.
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Serving Size: 1 Serving (660g) | ||
Recipe Makes: 1 servings | ||
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Calories: 735 | ||
Calories from Fat: 14 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.6g | 2 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 171.7mg | 6 % | |
Potassium 739.1mg | 19 % | |
Total Carbohydrate 192g | 56 % | |
Dietary Fiber 15.1g | 60 % | |
Sugars, other 176.8g | ||
Protein 5.7g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 735
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