Try this Summer Pasta recipe, or contribute your own.

Still searching for what to cook ?

Name: Summer Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1 cn Mushrooms; drained (4; 1 lb Italian-style turkey; 1/2 c Shredded mozzarella cheese;; 1 ts Chili powder; 1 lg Onion chopped; 1 Medium-sized green bell; 2 Garlic minced; 2 cn Diced tomatoes; undrained; ; ounces each); ; pasta; 1 lb Rotini; twists, or spiral; 1 ts Italian seasoning

Find the most delicious recipes here

INGREDIENTS

1 cn Mushrooms; drained (4
1 lb Italian-style turkey
1/2 c Shredded mozzarella cheese;
1 ts Chili powder
1 lg Onion ; chopped
1 Medium-sized green bell
2 Garlic ; minced
2 cn Diced tomatoes; undrained
; ounces each)
; pasta
1 lb Rotini; twists, or spiral
1 ts Italian seasoning

Servings

INSTRUCTIONS

In a large skillet, cook the sausage, onion, bell pepper, and garlic over medium heat until no pink remains in the sausage. Reduce the heat to low and add the tomatoes, mushrooms, Italian seasoning, and chili powder; simmer for 10 minutes until thoroughly heated. Meanwhile, prepare the pasta according to the package directions; drain, rinse, and drain again. Place the pasta on a large serving platter. Pour the sauce over the cooked pasta and top with the mozzarella cheese. Serve immediately. NOTES : 6 to 8 servings

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (1028g)
Recipe Makes: 1 servings

Calories: 64
Calories from Fat: 5 (8%)

Amt Per Serving		% DV

	Total Fat 0.6g	1 %
	Saturated Fat 0.1g	1 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.2g
Cholesterol 0mg		0 %
Sodium 33.2mg		1 %
Potassium 242.2mg		6 %
Total Carbohydrate 14.3g		4 %
	Dietary Fiber 2.9g	12 %
	Sugars, other 11.3g
Protein 2g		3 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 64

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe