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|Serving Size: 1 recipe (322g)|
|Recipe Makes: 1|
|Calories from Fat: 103 (58%)|
|Amt Per Serving||% DV|
|Total Fat 11.5g||15 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 0mg||0 %|
|Sodium 1512.9mg||52 %|
|Potassium 497.4mg||13 %|
|Total Carbohydrate 12.2g||4 %|
|Dietary Fiber 4.9g||19 %|
|Sugars, other 7.4g|
|Protein 9.4g||13 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 178
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