Try this Summertime Fruit Punch recipe, or contribute your own.
Suggest a better descriptionCombine orange and lemon rind, water, and sugar in a medium saucepan. Bring to a boil, and simmer 5 minutes; let cool. Stir in almond extract and fruit juice. Pour over ice; stir in ginger ale. SOURCE: Southern Living Magazine, July, 1980. Typos by Nancy Coleman. From: Nancy Coleman Date: 05-31-94 Posted to MM-Recipes Digest by "Rfm"
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Serving Size: 1 Gallon (3543g) | ||
Recipe Makes: 1 Gallon | ||
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Calories: 5607 | ||
Calories from Fat: 16 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.8g | 2 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 0mg | 0 % | |
Sodium 117.7mg | 4 % | |
Potassium 1103.7mg | 29 % | |
Total Carbohydrate 1452.4g | 427 % | |
Dietary Fiber 1.6g | 7 % | |
Sugars, other 1450.8g | ||
Protein 5.6g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5607
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