Try this Sun dried tomato bread with an oregano and sea salt crust. recipe, or contribute your own.Suggest a better description
See original recipe: http://www.lovethekitchen.co....
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|Serving Size: 1 Serving (1362g)|
|Recipe Makes: 8|
|Calories from Fat: 6 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 258mg||9 %|
|Potassium 79.8mg||2 %|
|Total Carbohydrate 48.2g||14 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 46.5g|
|Protein 6.5g||9 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 230
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