In a food processor, combine everything except the basil.
Process until smooth.
Top with basil (if desired)
Serve on pita chips, crackers or veggies
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (84g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 367 (100%)|
|Amt Per Serving||% DV|
|Total Fat 40.8g||54 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 30.3g|
|Polyunsanturated Fat 6g|
|Cholesterol 0mg||0 %|
|Sodium 2.2mg||0 %|
|Potassium 47.6mg||1 %|
|Total Carbohydrate 1.9g||1 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 1.3g|
|Protein 0.4g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 368
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