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|Serving Size: 1 serving (485g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 444 (47%)|
|Amt Per Serving||% DV|
|Total Fat 49.4g||66 %|
|Saturated Fat 27.7g||139 %|
|Monounsaturated Fat 14.9g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 233.9mg||72 %|
|Sodium 1416.3mg||49 %|
|Potassium 983.5mg||26 %|
|Total Carbohydrate 76.3g||22 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 75.4g|
|Protein 48.9g||70 %|
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Calories per serving: 947
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