Try this Super Bowl Chili recipe, or contribute your own.Suggest a better description
1. Brow, the beef and pork. Drain fat. Place in slow cooker.
2. Stir in undrained beans, undrained tomatoes, and remaining ingredients.
3. Cover and cook for 1 hour. Ladle into bowls and serve cheese and sour cream for topping.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1545g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 849 (60%)|
|Amt Per Serving||% DV|
|Total Fat 94.3g||126 %|
|Saturated Fat 36.4g||182 %|
|Monounsaturated Fat 40.8g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 327mg||101 %|
|Sodium 370.8mg||13 %|
|Potassium 2269.8mg||60 %|
|Total Carbohydrate 55g||16 %|
|Dietary Fiber 10.9g||44 %|
|Sugars, other 44.1g|
|Protein 86.4g||123 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1424
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.