Filled to the brim with some of the top superfoods, a simply scrumptious healthy combination of mixed leaves tossed through with lightly steamed broccoli, beetroot and walnuts. With a topping of your choice and apple cider vinaigrette.
CAFFE: Toss all ingredients togehter with the selected dressing the client has made
CANTINA: Toss and put all ingredients in the plastic container. Dressing seperate
CATERING: HALF PORTION Toss and put all ingredients in a glass bowl or on a platter. Dressing to go separately.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (247g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 208 | ||
Calories from Fat: 167 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.6g | 25 % | |
Saturated Fat 1.1g | 5 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 11g | ||
Cholesterol 0mg | 0 % | |
Sodium 15.6mg | 1 % | |
Potassium 307mg | 8 % | |
Total Carbohydrate 6.1g | 2 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 2.8g | ||
Protein 8.8g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 208
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