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Serving Size: 1 recipe (1380g) | ||
Recipe Makes: 1 | ||
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Calories: 1324 | ||
Calories from Fat: 893 (67%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99.2g | 132 % | |
Saturated Fat 12.1g | 60 % | |
Monounsaturated Fat 55.7g | ||
Polyunsanturated Fat 27.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 207.7mg | 7 % | |
Potassium 5516.6mg | 145 % | |
Total Carbohydrate 87.6g | 26 % | |
Dietary Fiber 26.2g | 105 % | |
Sugars, other 61.3g | ||
Protein 43.5g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1324
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