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Name: Super Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 ts Dry mustard; ; chunks; 1/2 c Vegetable oil; 1/4 c Brown Sugar firmly packed; 6 Mushrooms; sliced; 2 Hard-boiled eggs; chopped; 1 ts Worcestershire Sauce; 4 Bacon slices; 2 tb Catsup; ; pieces; 1/4 c Dry-roasted sunflower seeds; 1/2 c Sliced canned water; 1/2 Onion; cut into 1-inch; 1 Spinach bunch; washed,; ; torn into bite-size; 1 1/2 c Bean sprouts; 1/4 c Red wine vinegar; 4 Green onions; sliced

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INGREDIENTS

1 ts Dry mustard
; chunks
1/2 c Vegetable oil
1/4 c Brown Sugar ; firmly packed
6 Mushrooms; sliced
2 Hard-boiled eggs; chopped
1 ts Worcestershire Sauce
4 Bacon slices
2 tb Catsup
; pieces
1/4 c Dry-roasted sunflower seeds
1/2 c Sliced canned water
1/2 Onion; cut into 1-inch
1 Spinach bunch; washed,
; torn into bite-size
1 1/2 c Bean sprouts
1/4 c Red wine vinegar
4 Green onions; sliced

Servings

INSTRUCTIONS

Puree first 7 ingredients in blender or processor until smooth and emulsified. Set dressing aside. Cook bacon in heavy medium skillet over medium heat until crisp. Drain bacon on paper towels. Crumble. Combine spinach and remaining ingredients in large bowl. Add enough dressing to season to taste. Toss well. Garnish salad with bacon and serve. Serves 4. Bon Appetit December 1991

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Nutrition

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Serving Size: 1 Serving (747g)
Recipe Makes: 1 servings

Calories: 1932
Calories from Fat: 1134 (59%)

Amt Per Serving		% DV

	Total Fat 126g	168 %
	Saturated Fat 22.4g	112 %
	Monounsaturated Fat 69.9g
	Polyunsanturated Fat 26.8g
Cholesterol 76.2mg		23 %
Sodium 4055.6mg		140 %
Potassium 1735.4mg		46 %
Total Carbohydrate 188.1g		55 %
	Dietary Fiber 3.3g	13 %
	Sugars, other 184.8g
Protein 23.3g		33 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1932

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