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|Serving Size: 1 recipe (2406g)|
|Recipe Makes: 1|
|Calories from Fat: 246 (11%)|
|Amt Per Serving||% DV|
|Total Fat 27.4g||36 %|
|Saturated Fat 5.8g||29 %|
|Monounsaturated Fat 10.6g|
|Polyunsanturated Fat 8g|
|Cholesterol 0mg||0 %|
|Sodium 2821.2mg||97 %|
|Potassium 7328.3mg||193 %|
|Total Carbohydrate 449.9g||132 %|
|Dietary Fiber 52.5g||210 %|
|Sugars, other 397.4g|
|Protein 58.8g||84 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2166
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