Susan's Zucchini Quiche
by domhend
none
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INGREDIENTS
INSTRUCTIONS
Add all ingredients together in large bowl and mix. Transfer to pie plate or quiche pan. Bake 350-30mins or until golden brown.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (443g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 831 | ||
| Calories from Fat: 499 (60%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 55.4g | 74 % | |
| Saturated Fat 13.5g | 68 % | |
| Monounsaturated Fat 26.9g | ||
| Polyunsanturated Fat 9.9g | ||
| Cholesterol 1069.6mg | 329 % | |
| Sodium 1847.8mg | 64 % | |
| Potassium 712.2mg | 19 % | |
| Total Carbohydrate 42.1g | 12 % | |
| Dietary Fiber 2.5g | 10 % | |
| Sugars, other 39.6g | ||
| Protein 42g | 60 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 831
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