Combine and form into small balls. Brown in 1/4 cup margarine, then bake at 350 for 1 hour in 3 cups water plus 1 beef bouillon cube. May serve alone as appetizers, or over rice or egg noodles as a meal. Posted to RecipeLu by "bunny"
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|Serving Size: 1 Serving (1611g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1894 (45%)|
|Amt Per Serving||% DV|
|Total Fat 210.4g||281 %|
|Saturated Fat 72.9g||365 %|
|Monounsaturated Fat 83.2g|
|Polyunsanturated Fat 26.3g|
|Cholesterol 2547.2mg||784 %|
|Sodium 8486mg||293 %|
|Potassium 3481.6mg||92 %|
|Total Carbohydrate 343g||101 %|
|Dietary Fiber 25.4g||101 %|
|Sugars, other 317.6g|
|Protein 222g||317 %|
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Calories per serving: 4175
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