Try this Swedish Meatballs recipe, or contribute your own.
Suggest a better descriptionHeat ove to 375 degrees
Mix all ingredients in meat mixture. Form into small 1" balls. Place on greased cookie sheet. Bake for 10 minutes, turn balls, and bake another 5 minutes.
See mushroom Stroganoff Sauce to accompany meatballs & egg noodles.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (249g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 38 | ||
Calories from Fat: 9 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1g | 1 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 1.5mg | 0 % | |
Sodium 55.7mg | 2 % | |
Potassium 38.7mg | 1 % | |
Total Carbohydrate 5.9g | 2 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 5.5g | ||
Protein 1.4g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 38
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