Try this Sweet and Sour Ham Balls recipe, or contribute your own.Suggest a better description
Mix meatball ingredients. Form into balls about the size of golf balls. Place in 9x13 inch pan.
Mix sauce ingredients. Pour over meatballs.
Bake uncovered 1 hour at 350 degrees. Turn meatballs after 45 minutes.
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|Serving Size: 1 Serving (2061g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 651 (14%)|
|Amt Per Serving||% DV|
|Total Fat 72.3g||96 %|
|Saturated Fat 20.5g||102 %|
|Monounsaturated Fat 25.6g|
|Polyunsanturated Fat 16.4g|
|Cholesterol 2117.4mg||652 %|
|Sodium 3408.1mg||118 %|
|Potassium 2661.9mg||70 %|
|Total Carbohydrate 891.3g||262 %|
|Dietary Fiber 10.4g||42 %|
|Sugars, other 880.9g|
|Protein 89.5g||128 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4504
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