make meatballs and sauce. Heat until hot, Eat and enjoy.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (4114g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1281 (12%)|
|Amt Per Serving||% DV|
|Total Fat 142.4g||190 %|
|Saturated Fat 54.7g||273 %|
|Monounsaturated Fat 61.2g|
|Polyunsanturated Fat 5.8g|
|Cholesterol 616.9mg||190 %|
|Sodium 36866.2mg||1271 %|
|Potassium 7559.8mg||199 %|
|Total Carbohydrate 2148.2g||632 %|
|Dietary Fiber 30.5g||122 %|
|Sugars, other 2117.7g|
|Protein 287.8g||411 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 10948
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!