Try this Sweet and Spicy Turkey Loaf recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350°F. Spray 9x5-inch loaf pan with cooking spray. Combine all ingredients except turkey, sausage and preserves in large bowl. Gently mix in turkey, sausage and 1/4 cup of the preserves until well-combined.
Place meat loaf mixture in pan; shape into mounded loaf slightly oval in shape.
Bake 1 hour 20 minutes to 1 hour 30 minutes or until internal temperature reaches 160°F. Remove from oven; brush with remaining 2 tablespoons preserves. Let stand 10 minutes before slicing. Can also mix some bbq sauce with preserves for glaze.
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Serving Size: 1 Serving (201g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 268 | ||
Calories from Fat: 39 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.3g | 6 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 46.1mg | 14 % | |
Sodium 1031.5mg | 36 % | |
Potassium 364.5mg | 10 % | |
Total Carbohydrate 33.8g | 10 % | |
Dietary Fiber 2.9g | 11 % | |
Sugars, other 31g | ||
Protein 21.5g | 31 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 268
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