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Serving Size: 1 recipe (3503g) | ||
Recipe Makes: 1 | ||
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Calories: 9218 | ||
Calories from Fat: 6835 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 759.5g | 1013 % | |
Saturated Fat 299.3g | 1497 % | |
Monounsaturated Fat 318.6g | ||
Polyunsanturated Fat 109.4g | ||
Cholesterol 30587.2mg | 9411 % | |
Sodium 2070.1mg | 71 % | |
Potassium 4525.2mg | 119 % | |
Total Carbohydrate 190.8g | 56 % | |
Dietary Fiber 11g | 44 % | |
Sugars, other 179.7g | ||
Protein 419.1g | 599 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9218
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