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Name: Sweet Hawaiian Crockpot Chicken
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 cup Pineapple Juice; 1/2 cup Brown Sugar; 1/3 cup Light Soy Sauce; 2 lbs Chicken tenderloins in chunks

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INGREDIENTS

1 cup Pineapple Juice
1/2 cup Brown Sugar
1/3 cup Light Soy Sauce
2 lbs Chicken tenderloins ; in chunks

Servings

INSTRUCTIONS

Turn crockpot onto Low

Add all ingredients to crockpot and mix together.

Cook on low 6-8 hours.

It will start to fall apart when done.

NOTES

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Eyeleen

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (355g)
Recipe Makes: 4 Servings

Calories: 803
Calories from Fat: 322 (40%)

Amt Per Serving		% DV

	Total Fat 35.8g	48 %
	Saturated Fat 7.4g	37 %
	Monounsaturated Fat 14.7g
	Polyunsanturated Fat 7.6g
Cholesterol 93mg		29 %
Sodium 1608.1mg		55 %
Potassium 617.3mg		16 %
Total Carbohydrate 88g		26 %
	Dietary Fiber 2.8g	11 %
	Sugars, other 85.2g
Protein 34.9g		50 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 803

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REVIEWS

gilmoreg

Followed other reviewer advice to fry the chicken coated in corn starch. I also added corn starch to the liquid. If you follow the directions, this is one star. If you use some of the suggestions in reviews this is a 4 star for taste and ease. If you are looking for something that looks like the picture, this isn't it.

jacquelinedavisn8c5

Man this was gross

kimgreene

john_jennings_5437

I also found lots missing from the picture and finished product. The recipe is not complete but I will do some adding and will let everyone know the out come.

phylliscandia

Followed the recipe ingredients however I did coat the chicken pieces in flour seasoned with garlic, pepper and a touch of cayenne and fried them in olive oil and butter blend. After they were cooked I added some of the leftover flour, maybe a hand full, to the crock pot over the chicken and poured liquid ingredients over top. I also added the pineapple chunks. A bit of red pepper flakes and splash of honey topped it off. It came out just like the picture and it was delicious!

mikeroberson

Follow Gray's Farms Idea with the recipie,it works. Ive tried it twice. The Second time I used Corn Starch and fried the chicken pieces like in Chinese food and it turned out perfect. I think Tempura Batter would work really well too. However,given the way we are adjusting the recipe,perhaps it should be reposted and renamed more like a "Sweet And Sour Chicken". I could see adding some red chili flakes and sesame seeds making it more like Sesame Chicken. Give it a shot. Cooking is all about adapting and changing things the way you like them. If you do cook it like I did. Use more chicken. My kids almost ate all of it before I got home. :-)

graysfarms

I read the reviews and edited the recipe to my taste. I cut the chicken into chunks then fried it first. I added it to the crockpot with the can of pineapple chunks, a little more soy sauce and brown sugar. The flour from the fried chicken ended up making the sauce thicker. My family enjoyed the recipe. Find Gray's Farms on Facebook and like us!

Tbush1214

I have to say I agree with most of the reviews. Based on the picture, I thought the "sauce" would be thicker. It's still very runny and the chicken wasn't very eye appealing. It was still good, though.

lfharley

Great taste kids loved

ktloohoo

ACTUAL RECIPE CLEARLY NEEDS SOME CHANGES - Reviews for this are HORRIBLE... Thank goodness I read them beforehand. Here's a couple changes that yielded a delicious result :) Either reduce liquids (pineapple juice & soy sauce) by half or double the chicken (using 4 lbs of chicken chunks) but leave same amount of liquids. I also added 1/3 cup of flour to thicken it up and cooked longer, for a total of 10.5 hours. Lastly, actual recipe fails to state that you need to cut the chicken tenderloins into chunks. Mine turned out fabulous... Serve on a bed of rice and you'll feel like you're in Hawaii! YUM :)

Sweet Hawaiian Crockpot Chicken

Still searching for what to cook ?

Find the most delicious recipes here

INGREDIENTS

INSTRUCTIONS

NOTES

Nutrition

What to make this week

BigOven Buzz

MORE IDEAS

Sweet Hawaiian Crockpot Chicken

Sweet Hawaiian Crockpot Chicken

Sweet Hawaiian Crockpot Chicken

REVIEW THIS RECIPE

REVIEWS