If you’re craving something that’s good and hearty, this recipe has got you covered. Pork chops are rubbed with cinnamon and smoked paprika, which bring a layer of warm aromatics to the meat. They’re then roasted and drizzled with a cherry jam sauce that adds sweetness to all that savory. The mashed potatoes on the side stay creamy and classic, but there’s also a crisp apple and carrot slaw to keep things snappy.
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Serving Size: 1 Serving (467g) | ||
Recipe Makes: 2 | ||
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Calories: 576 | ||
Calories from Fat: 202 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.5g | 30 % | |
Saturated Fat 6.8g | 34 % | |
Monounsaturated Fat 6.8g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 126.8mg | 39 % | |
Sodium 274.1mg | 9 % | |
Potassium 1520.8mg | 40 % | |
Total Carbohydrate 51.4g | 15 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 45.8g | ||
Protein 39.7g | 57 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 576
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