Try this Sweet Peach Tea recipe, or contribute your own.
Suggest a better descriptionPlace tea, lemon, and ginger in a heat proof container and add boiling water. Let tea seep 7-8 minutes. Place 4 cups of ice in a pitcher, then pour in tea. Blend diced peaches and sugar in a blender until smooth. Mix into tea. Garnish with mint and peach.
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Serving Size: 1 Serving (3059g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 212 | ||
Calories from Fat: 15 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.7g | 2 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 28007.5mg | 966 % | |
Potassium 1161.1mg | 31 % | |
Total Carbohydrate 57.5g | 17 % | |
Dietary Fiber 13.7g | 55 % | |
Sugars, other 43.8g | ||
Protein 6.3g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 212
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