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|Serving Size: 1 recipe (1976g)|
|Recipe Makes: 1|
|Calories from Fat: 1018 (41%)|
|Amt Per Serving||% DV|
|Total Fat 113.1g||151 %|
|Saturated Fat 45g||225 %|
|Monounsaturated Fat 45.7g|
|Polyunsanturated Fat 10.6g|
|Cholesterol 938.2mg||289 %|
|Sodium 843.4mg||29 %|
|Potassium 5337.6mg||140 %|
|Total Carbohydrate 66.2g||19 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 64.1g|
|Protein 286.4g||409 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2488
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