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Serving Size: 1 recipe (794g) | ||
Recipe Makes: 1 | ||
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Calories: 1504 | ||
Calories from Fat: 818 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.9g | 121 % | |
Saturated Fat 50.1g | 250 % | |
Monounsaturated Fat 31.7g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 238.1mg | 73 % | |
Sodium 3478.2mg | 120 % | |
Potassium 1985.3mg | 52 % | |
Total Carbohydrate 111.3g | 33 % | |
Dietary Fiber 16.5g | 66 % | |
Sugars, other 94.9g | ||
Protein 67.6g | 97 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1504
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