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INGREDIENTS

1 pound Chicken breast ; diced
3 pounds Sweet potatoes ; diced
1 teaspoon Paprika
2 teaspoons Garlic powder
6 teaspoons hot sauce
1/3 cup Olive oil
4 strips Bacon ; chopped
1/2 cup green onions ; chopped
Salt and pepper ; to taste

Servings

INSTRUCTIONS

Preheat your oven to 400 F.

In a large bowl, combine olive oil, paprika, garlic powder, hot sauce, and season with salt and pepper to taste.

Add the sweet potatoes and chicken, and stir to coat. Empty the bowl into a casserole dish.

Bake in the pre-heated oven for 40 to 45 minutes, stirring every 10-15 minutes.

Add the green onions and bacon to the dish and place back in the oven for another 5 minutes to let all the flavors combine.

NOTES

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Nutrition

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Serving Size: 1 Serving (314g)
Recipe Makes: 6 Servings

Calories: 360
Calories from Fat: 94 (26%)

Amt Per Serving		% DV

	Total Fat 10.5g	14 %
	Saturated Fat 2.6g	13 %
	Monounsaturated Fat 5.2g
	Polyunsanturated Fat 1.9g
Cholesterol 48.8mg		15 %
Sodium 315.2mg		11 %
Potassium 963mg		25 %
Total Carbohydrate 46.7g		14 %
	Dietary Fiber 7.1g	28 %
	Sugars, other 39.6g
Protein 19.7g		28 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 360

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