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|Serving Size: 1 Serving (143g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 95 (37%)|
|Amt Per Serving||% DV|
|Total Fat 10.5g||14 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 5.4g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 5.1mg||2 %|
|Sodium 216.5mg||7 %|
|Potassium 458.9mg||12 %|
|Total Carbohydrate 37.5g||11 %|
|Dietary Fiber 5.1g||20 %|
|Sugars, other 32.4g|
|Protein 4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 254
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