This Sweet Potato Casserole recipe is easy to make, it’s naturally sweetened with a hint of maple syrup (no marshmallows!), it’s vegetarian and gluten-free, and it’s SO delicious!
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Serving Size: 1 -12 serving (206g) | ||
Recipe Makes: 10-12 servin | ||
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Calories: 173 | ||
Calories from Fat: 8 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.9g | 1 % | |
Saturated Fat 0.5g | 2 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 2.4mg | 1 % | |
Sodium 109.5mg | 4 % | |
Potassium 649.4mg | 17 % | |
Total Carbohydrate 38.4g | 11 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 32.6g | ||
Protein 3.6g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 173
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