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Name: Sweet Potato Casserole
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Cuisine: not set
Ingredients: 2 cups mashed sweet potatoes or 1 large can of sweet potatoes; 1 1/4 cup sugar; 2 Eggs beaten; 1/2 cup milk; 6 tablespoons butter melted; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 3/4 cup bran flakes crushed; 1/2 cup nuts chopped; 1/2 cup brown sugar packed; 6 tablespoons butter melted

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INGREDIENTS

Ingredients
2 cups mashed sweet potatoes ; or 1 large can of sweet potatoes
1 1/4 cup sugar
2 Eggs ; beaten
1/2 cup milk
6 tablespoons butter ; melted
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
Topping
3/4 cup bran flakes ; crushed
1/2 cup nuts ; chopped
1/2 cup brown sugar ; packed
6 tablespoons butter ; melted

Servings

INSTRUCTIONS

Preheat oven to 400 degrees.

Mix together ingredients with a hand mixer and put into a greased 2 quart casserole dish. Bake for 30 - 40 minutes. Sprinkle with topping and bake for 10 minutes.

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (933g)
Recipe Makes: 1 Servings

Calories: 2762
Calories from Fat: 1955 (71%)

Amt Per Serving		% DV

	Total Fat 217.2g	290 %
	Saturated Fat 111.5g	558 %
	Monounsaturated Fat 71.6g
	Polyunsanturated Fat 17g
Cholesterol 1478.5mg		455 %
Sodium 1664.7mg		57 %
Potassium 1333.5mg		35 %
Total Carbohydrate 178.9g		53 %
	Dietary Fiber 16.5g	66 %
	Sugars, other 162.4g
Protein 48.2g		69 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2762

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