easy and deliouse pie
heat oven to 375'. in a larg bowl, combine yams, condensed milk,eggs, spices and salt. beat at medium speed until smooth.pour into unbaked 9-inch pastry shell. bake at 375' for 50 minutes or until knife inserted in center comes out clean.let cool slighly. arrange pecan halves in circle on top of pie.set aside.
in a small saucepan, combine dark brown sugar and whipping cream. cook over medium heat, stirring constantly, until sugar dissolves. reduse heat and simmer 5 minutes.let cool 5 minutes.spoon over pie.
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Serving Size: 1 Serving (97g) | ||
Recipe Makes: 8 | ||
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Calories: 171 | ||
Calories from Fat: 61 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.7g | 9 % | |
Saturated Fat 2.5g | 13 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 115mg | 35 % | |
Sodium 49.7mg | 2 % | |
Potassium 509.1mg | 13 % | |
Total Carbohydrate 23.9g | 7 % | |
Dietary Fiber 2.9g | 11 % | |
Sugars, other 21.1g | ||
Protein 4.7g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 171
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