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Name: Sweet Potato Yeast Bread
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 1/3 cups water; 1 tsp vanilla extract; 1 cup sweet potato small one cooked and mashed; 4 cups bread flour; 1/4 tsp nutmeg; 1/4 tsp cinnamon; 2 Tbsp butter; 1/3 cup dark brown sugar; 1 1/2 tsp salt; 2 tsp yeast; 2 Tbsp dry milk

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INGREDIENTS

1 1/3 cups water
1 tsp vanilla extract
1 cup sweet potato ; small one cooked and mashed
4 cups bread flour
1/4 tsp nutmeg
1/4 tsp cinnamon
2 Tbsp butter
1/3 cup dark brown sugar
1 1/2 tsp salt
2 tsp yeast
2 Tbsp dry milk

INSTRUCTIONS

Put all ingredients into bread machine in manufacturer's order.

Use white bread setting, light crust.

Makes 2 pound loaf.

NOTES

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Nutrition

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Serving Size: 1 Serving (1422g)
Recipe Makes: 1 Servings

Calories: 3715
Calories from Fat: 338 (9%)

Amt Per Serving		% DV

	Total Fat 37.5g	50 %
	Saturated Fat 16.9g	84 %
	Monounsaturated Fat 7.3g
	Polyunsanturated Fat 7g
Cholesterol 64mg		20 %
Sodium 370.6mg		13 %
Potassium 1731.8mg		46 %
Total Carbohydrate 720.2g		212 %
	Dietary Fiber 25.4g	102 %
	Sugars, other 694.8g
Protein 109.3g		156 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 3715

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