Filling - Mix filling ingredients. Place in a baking dish
Topping - mix topping ingredients and place on top of filling or layer.
Bake at 350 degrees for 30 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (125g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 237 (49%)|
|Amt Per Serving||% DV|
|Total Fat 26.3g||35 %|
|Saturated Fat 4.4g||22 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 7.1g|
|Cholesterol 59.2mg||18 %|
|Sodium 3700.6mg||128 %|
|Potassium 157.4mg||4 %|
|Total Carbohydrate 62.4g||18 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 61.1g|
|Protein 3.2g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 484
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