Mom's sweet potato casserole
Filling - Mix filling ingredients. Place in a baking dish
Topping - mix topping ingredients and place on top of filling or layer.
Bake at 350 degrees for 30 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (125g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 484 | ||
Calories from Fat: 237 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.3g | 35 % | |
Saturated Fat 4.4g | 22 % | |
Monounsaturated Fat 13.5g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 59.2mg | 18 % | |
Sodium 3700.6mg | 128 % | |
Potassium 157.4mg | 4 % | |
Total Carbohydrate 62.4g | 18 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 61.1g | ||
Protein 3.2g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 484
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