This is a side dish that could pass for dessert! Taste and see! A simple side dish that would be great for family gatherings.
Whisk to gather the olive oil, honey, and seasonings. Peel the sweet potato and pears if desired. Chop the fruits and veggies into large cubes. Placing both the pears and the sweet potatoes in a large mixing bowl, and toss with olive oil – honey mixture. Place in the oven at 400° for 30 to 35 minutes.
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Serving Size: 1 Serving (124g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 85 | ||
Calories from Fat: 2 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 19.5mg | 1 % | |
Potassium 237.1mg | 6 % | |
Total Carbohydrate 21.8g | 6 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 17.3g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 85
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