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Serving Size: 1 recipe (301g) | ||
Recipe Makes: 1 | ||
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Calories: 1638 | ||
Calories from Fat: 1152 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 128g | 171 % | |
Saturated Fat 63.3g | 316 % | |
Monounsaturated Fat 41.7g | ||
Polyunsanturated Fat 14.8g | ||
Cholesterol 244mg | 75 % | |
Sodium 691.3mg | 24 % | |
Potassium 668.1mg | 18 % | |
Total Carbohydrate 119g | 35 % | |
Dietary Fiber 6.3g | 25 % | |
Sugars, other 112.7g | ||
Protein 20g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1638
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