Try this Sweet & Sour Sauce recipe, or contribute your own.
Suggest a better descriptionSource: Sandy Hirst
Combine all but the cornstarch and water in a saucepan. Bring to a boil, mix in cornstarch and water and then add to saucepan. Bring to a boil and stir until mixture is thick. Great on sweet and sour pork or chicken.
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Serving Size: 1 Serving (884g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 296 | ||
Calories from Fat: 12 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.3g | 2 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 21470mg | 740 % | |
Potassium 2815.7mg | 74 % | |
Total Carbohydrate 61g | 18 % | |
Dietary Fiber 8g | 32 % | |
Sugars, other 53g | ||
Protein 13.9g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 296
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