Try this Sweet Tea Biscuits recipe, or contribute your own.
Suggest a better descriptionMix first four indregents, cut in shortening, add egg mixture.
Turn out on a floured surface roll out and cut into circles using a glass.
Place on cookie sheet. Bake at 350 degrees until lighty brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (991g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3386 | ||
Calories from Fat: 517 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 57.5g | 77 % | |
Saturated Fat 20.4g | 102 % | |
Monounsaturated Fat 22.8g | ||
Polyunsanturated Fat 8.2g | ||
Cholesterol 820mg | 252 % | |
Sodium 1546.1mg | 53 % | |
Potassium 777.6mg | 20 % | |
Total Carbohydrate 649.1g | 191 % | |
Dietary Fiber 12.9g | 52 % | |
Sugars, other 636.2g | ||
Protein 70.4g | 101 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3386
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