Try this Swiss Steak recipe, or contribute your own.Suggest a better description
Combine all ingredients in crock pot and cook on low for 6-8 hours.
Serve over mashed potatoes.
Easy and inexpensive
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (367g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 167 (35%)|
|Amt Per Serving||% DV|
|Total Fat 18.6g||25 %|
|Saturated Fat 6.7g||34 %|
|Monounsaturated Fat 8.4g|
|Polyunsanturated Fat 1g|
|Cholesterol 205mg||63 %|
|Sodium 214.2mg||7 %|
|Potassium 1190.4mg||31 %|
|Total Carbohydrate 1.1g||0 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 0.9g|
|Protein 72.7g||104 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 482
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