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|Serving Size: 1 recipe (1566g)|
|Recipe Makes: 1|
|Calories from Fat: 1631 (62%)|
|Amt Per Serving||% DV|
|Total Fat 181.2g||242 %|
|Saturated Fat 45.9g||229 %|
|Monounsaturated Fat 84.2g|
|Polyunsanturated Fat 35.6g|
|Cholesterol 443.2mg||136 %|
|Sodium 582.7mg||20 %|
|Potassium 5114mg||135 %|
|Total Carbohydrate 66.4g||20 %|
|Dietary Fiber 23g||92 %|
|Sugars, other 43.4g|
|Protein 193.9g||277 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2620
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