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|Serving Size: 1 Units US (220g)|
|Recipe Makes: 4 Units US|
|Calories from Fat: 63 (30%)|
|Amt Per Serving||% DV|
|Total Fat 7g||9 %|
|Saturated Fat 4.4g||22 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 25.2mg||8 %|
|Sodium 323.5mg||11 %|
|Potassium 259.7mg||7 %|
|Total Carbohydrate 29.9g||9 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 29.5g|
|Protein 9.5g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 211
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