Try this Taco Casserole with Dorito Crust recipe, or contribute your own.
Suggest a better descriptionGrease a 9x13 baking dish and add the crushed Doritos to the bottom of the pan.
Cook ground beef and add taco seasoning as directed on the package.
Spoon ground beef onto the crushed doritos.
In a medium sized mixing bowl, beat cream cheese, slowly add in salsa.
Top ground beef with cream cheese mixture.
Top with 1 1/2 cups of shredded cheese.
Bake at 350 degrees 25-30 minutes, or until hot & bubbly.
Top cheese with shredded lettuce, diced tomatoes and remaining 1/2 cup cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (417g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1054 | ||
Calories from Fat: 672 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 74.7g | 100 % | |
Saturated Fat 35.6g | 178 % | |
Monounsaturated Fat 18.5g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 208.8mg | 64 % | |
Sodium 2321.3mg | 80 % | |
Potassium 753.2mg | 20 % | |
Total Carbohydrate 49.7g | 15 % | |
Dietary Fiber 5.9g | 24 % | |
Sugars, other 43.8g | ||
Protein 46.2g | 66 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1054
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